Miami Dining Suggestions
Ready to go out and explore the Magic City? View our award-winning concierge’s favorite and recommended dining restaurants in Miami to satisfy every palate.
Dining Suggestions
Tambourine Room by Tristan Brandt
Inside the Carillon Miami Wellness Resort on a rather calm stretch of Collins Avenue, find this ambitious dining bijou helmed by Chef Tristan Brandt and his trusted lieutenant Timo Steubing. The duo delivers a colorful, multicourse tasting grounded in French cuisine with notable Asian inspiration. The results are anything but timid: Expect rich, bold sauces and foams made with the likes of parmesan, lobster and saffron, and ginger turbocharging everything from tomatoes to scallops to wagyu. By contrast, the space itself is fairly Spartan, sequestered off to the side of the main hotel bar and defined mostly by oversized oak tables, blue leather chairs and modern light fixtures. Swing for the second seating of the evening for a longer menu.
$$$$
6801 Collins Ave, Miami Beach, FL 33141
www.carillonhotel.com/en/dining/tambourine-room-by-tristan-brandt
The Surf Club Restaurant
Located within the elegantly restored landmark, now in league with the Four Seasons, The Surf Club is a prime location for Thomas Keller’s first Florida venture. The restaurant boasts all of the style and elegance of a private, members-only hangout with a handsome vintage bar, plush banquettes and dim, amber-hued lighting. Don’t rush—you’ll want to soak up all of its Art Deco glamour. Sharp-suited servers exude a certain effortless professionalism—not unlike the impressive Continental cooking. Sauces are what this team does best, starting with the scallop crudo with buttermilk-basil dressing; followed by the brilliantly reimagined Maine lobster thermidor with sauce Américaine; and finishing with the coconut chiffon cake with lime-flecked crème anglaise.
$$$$
9011 Collins Ave., Surfside, FL 33154
305-768-9440
www.surfclubrestaurant.com
The Den at Azabu Miami Beach
Tucked away in the Stanton Hotel through Sushi Azabu’s dining room and behind a sliding door is this intimate temple to sushi. Everything about the space is sleek, from the smooth blonde counter made from a Hinoki cypress tree and the wood-paneled walls to the meticulously organized chef who slices and serves with effortless precision. Fish flown in a few times a week is treated and dressed minimally, often with just a single brush of nikiri. And whereas some counters can come off a little too earnest, the itamae here are a friendly bunch who are happy to answer questions and accommodate special requests. Recent highlights have included thinly sliced octopus dotted with a sunny orange miso as well as soy-marinated akami nigiri.
$$$$
161 Ocean Dr., Miami Beach, FL 33139
786-276-0520
theden.miami.azabuglobal.com
Stubborn Seed
Standing sentry on a busy corner, Stubborn Seed is sexy and sleek with an industrial chic décor and glass-fronted display kitchen. Chef Jeremy Ford brings the heat, and his ambitious and brashly creative cooking is best enjoyed by way of the tasting menu. The aged cheddar and jalapeno biscuit, brushed with honey and served with bread and butter pickles, is proof that nothing is standard here. Yellowfin crudo sided by tangy Asian pear slices is topped with a creamy buttermilk sauce, while black grouper tartare is hit with just the right amount of spice. Ricotta gnudi looks as gorgeous as it tastes, but don’t overlook the truffle chicken—it’s a well-deserved signature. The wins keep on coming through dessert, with stunning and edgy selections.
$$$$
101 Washington Ave., Miami Beach, FL 33139
786-322-5211
stubbornseed.com
Le Jardinier Miami
When it comes to running serious, highly accomplished restaurants in multiple cities, Chef Alain Verzeroli learned from the best. After two decades under the late Chef Joël Robuchon, Verzeroli has stepped out with his own brand of culinary excellence. Stylish from head to toe and with locations in both Houston and New York City, this dining room is a celebration of the seasons. The menu is a study of vibrant tastes and smart compositions that pack big flavor minus the heaviness. Highlights include a wonderfully smooth summer gazpacho with avocado; tortellini with chanterelles and hazelnuts; as well as seared Hudson Valley foie gras with cherry. With neighbors like Gucci and Christian Louboutin, this gorgeous Design District lair feels right at home.
$$$$
151 NE 41st St., Miami, FL 33137
lejardinier-miami.com
L’Atelier de Joël Robuchon Miami
Miami has joined the ranks of Paris, New York and Tokyo with its own on-brand and elegant L’Atelier de Joël Robuchon. The Design District setting bears all the beloved hallmarks with a counter and open kitchen plus rosewood walls and leather chairs. The menu offers both tasting portions and large plates; but go with the seasonal prix fixe. The bread basket is a lovely opener, arriving in advance of such thrilling bites as a seared sea scallop with toasted spices. Tuna sashimi in a warm vinaigrette of brown butter, mustard and makrut lime dazzles, while artichokes, housed underneath a glass dome and floating in a chickpea and turmeric “cappuccino,” delight. Finally, the aptly named le chocolat sensation is a thrill with its balance of textures and tastes.
$$$$
151 NE 41st St., Miai 33137
305-402-9070
latelier-miami.com
Cote Miami
When staring down the long, neon-lit entrance hallway that booms overhead with a subwoofer and ends with a giant mirror, rest assured that this is a serious operation. Owner Simon Kim and his team know what they’re doing in this highly stylized Korean steakhouse, which almost feels like a temple to beautifully marbled and aged beef, much of it on display in a nearby room. Just as you would find at the original location in New York City, top-quality ingredients, astutely seasoned dishes and engaging servers make for a seamless experience. First-timers should start with the butcher’s feast, a generous tasting that includes an assortment of banchan, multiple cuts of beef and two kinds of stews. Round it off with the kimchi Wagyu paella—a marvel on its own.
$$$
3900 NE 2nd Ave., Miami, FL 33137
305-434-4668
www.cotemiami.com
Boja De
Sandwiched between a laundromat and a medical center in a Buena Vista shopping center, the neon-pink exclamation mark that glows above the front door is impossible to miss. Surprising is certainly an apt descriptor for Chefs Luciana Giangrandi and Alex Meyer’s destination. Servers say the food is Italian, but is it really? Fried potato skins cradling stracciatella arrive crowned with caviar; while beef tartare is embellished with a tonnato-style sauce and garlic-shallot crumble. There is plenty of pasta, like the tagliolini nero tossed with king crab and vin jaune that’s served unexpectedly chilled. The staff seem to be having just as much fun as the chefs in this charming, forest-green nook that fills up as soon as the doors open.
$$$
5205 NE 2nd Av., Miami, FL 33137
www.boiaderestaurant.com
Hiden
True to its name, this favored counter is indeed hidden in the thick of busy Wynwood. The front door is not easy to find and slides open only with a time-sensitive passcode. But beyond the hustle and bustle, Chef Seijun Okano offers a mature, finely tuned omakase for the fortunate few seated at his counter. Fish flown in multiple times a week from Japan are handled with precision, sliced carefully and pressed into lush, vinegar-tinged rice that he makes at the start. Everyone is encouraged to ask questions and drink freely. All the while, the team works in perfect tandem, delivering a well-paced sushi experience to the tune of an upbeat playlist. In the end, diners emerge from the secret room wondering if those around them know what they’ve missed.
$$$$
313 NW 25th St., Miami, FL 33127
hidenmiami.com
Elcielo Miami
Colombian-born Chef Juan Manuel Barrientos’ culinary artistry has garnered international fame, with a location in Bogota, as well as here in Miami since 2015. An open kitchen and backlit bar welcome patrons to the space, outfitted with stone floors and well-sized wood tables. Warm lighting and greenery complement the sleek appeal. The menu offers diners a taste of traditional Colombian cuisine with a modern take. Presentations are dramatic, from the tableside “chocotherapy” to the “Tree of Life” bread service. Tasting menu favorites have included a silken corn purée poured over garam masala-sprinkled popcorn and curds of queso fresco; as well as local, seared-to-a-crisp grouper plated with a salsa criolla-dressed tamal.
31 SE 5th St. Miami, FL 33131
elcielorestaurant.com
Los Félix
Los Félix is bright and very well coiffed. Outfitted with lots of art and a spectrum of colors, its vibe is almost instantly clear—modern, organic and youthful. Natural fibers, sleek wood and a muted color palette dominate the décor, while a full bar and music to fit every mood make it a hit among all groups. This is highly creative Mexican cooking that sends guests on a gustatory trip—at the hands of servers who are armed with ample information about the provenance of each ingredient. Recent highlights have included hearty pork cheek carnitas with a myriad of salsas; snapper crudo topped with shavings of jicama and avocado aïoli; and grilled octopus with beetroot mole. Finish with the raw chocolate tart, an elevated vegan take on the classic.
$$$
3414 Main Hwy., Coconut Grove, FL 33133
www.losfelixmiami.com
Ariete
You could sport a blazer in the dining room or flip-flops on the patio and eat just as well in both. So goes the charm of Chef Michael Beltran’s Coconut Grove mainstay. Lush with greenery, this restaurant immediately welcomes with a menu that weaves together new American and classic French influences to dazzling effect. First-timers should aim for the tasting menu, as it’s the surest way to experience the chef’s talent for creative combinations and excellent sauce work. The whimsical “orange” is a deliciously artful doppelgänger with creamy pâté masquerading as the citrus. Additional highlights include seared foie gras with sweet-and-sour caramel and plantain pave; or conch and wild mushrooms with lobster demi-glace, designed as a riff on beef Bourguignon.
$$$$
3540 Main Hwy., Coconut Grove, FL 33133
arietecoconutgrove.com
Ariete Coconut Grove
Progressive American fare and classic cocktails in a modern farmhouse-style setting.
$$
3540 Main Hwy, Miami, FL 33133
786-615-3747
www.arietecoconutgrove.com
Arkadia Grill
Lively eatery serving elevated burgers and pizza made from scratch and with local ingredients.
$$$
4441 Collins Avenue, Miami Beach, FL 33140
800-548-8886
www.fontainebleau.com/dining/arkadia-grill
Barton G
With a philosophy that dining is a cause for celebration, Barton G. Weiss and our team of award-winning chefs, designers, and producers create meals not only to satiate the appetite but to stimulate all the senses. Our menus and approach to guest service is uniquely crafted to push the limits of normal dining. From neo-classic twists on comfort food to Instagram-worthy presentations, guests are invited to have an experience like no other. As the originator of experiential fun-dining, we pride ourselves on doing things bigger, bolder, and more dramatic. (American)
$$$$
1427 West Ave Miami Beach, FL 33139
305-672-8881
www.bartong.com/restaurants.html
Hillstone Bal Harbour
This large, chic American eatery on the 2nd floor of Bal Harbour Shops has an alfresco patio bar.
$$$
9700 Collins Avenue, Bal Harbour FL, 33154
786-260-6650
www.hillstonebalharbour.com
Orange Blossom
Rustic-chic eatery with hand-crafted cocktails and new American cuisine made from local ingredients.
$$
2000 Collins Avenue #7, Miami Beach, FL 33139
786-741-7128
www.orangeblossommiami.com
Surf Club
At the Surf Club Restaurant, Thomas Keller’s first Florida venture, the Michelin-Starred Chef tips his toque to the grandeur of another era with a menu of classic continental cuisine, reinterpreted for contemporary diners. Located in the landmark The Surf Club, an historic venue newly reinterpreted, the restaurant is an elegant moment in time, applying Chef Keller’s famously meticulous standards to iconic dishes, from avocado Louie and NY Strip Steak to Caesar Salad, prepared table-side. The setting is similarly transportive, awash in coral blue and dark wood touches that evoke the easy-going opulence and bon-vivant spirit of jet-set age.
$$$$
9011 Collins Avenue, Surfside, Fl. 33154 ,
(305)381-3333.
www.thesurfclub.com
Stubborn Seed
Michelin Starred Stubborn Seed is the result of pairing unrelenting passion with an unapologetic approach. It aims to unearth cravings of the palate while contracting a reward in each bite.
$$$
101 Washington Avenue, Miami Beach, FL 33139
786-460-5962
www.stubbornseed.com
RWSB
Sleek, vibrant kitchen with a breezy patio turning out Caribbean-inspired New American dishes.
$$
2201 Collins Avenue, Miami Beach, FL 33139
305-938-3112
www.rwsbmiami.com
YardBird Southern Table & Bar
A house of worship to farm-fresh ingredients, classic Southern cooking, culture and hospitality. Serving up the freshest, most inventive takes on regional Southern fare seven days a week with a foot-stompin’,
brunch on the weekends. (American/Southern)
$$$
1600 Lenox Avenue, Miami Beach, 33139
305-538-5220
www.runchickenrun.com
Blue Ribbon
Relaxed sushi bar offering classic rolls & sake in a cozy, traditional atmosphere.
$$
336 21st Street, Miami Beach, FL 33139
305-800-0404
www.eatblueribbonmiami.com
El Tucan Brickell
Asian-inspired dinners plus cocktails in a sophisticated jungle-themed setting with dance parties.
$$$$
1111 SW 1st Avenue, Miami, FL 33130
305-535-0065
www.eltucanmiami.com
Jaya
Enjoy standout dishes from Thailand, Vietnam, Korea, India, China and Japan incorporating many traditional culinary techniques from wok stations to tandoor ovens, Jaya’s menu features modern Asian cuisine with the bountiful flavors of turmeric, cardamom, ginger, cinnamon, chilies, coconut milk and tamarind and will also present longtime Setai favorites including Peking Duck, Naan breads, Indian curries, Tandoor sea bass and Dim Sums. (Asian)
$$$
2001 Collins Avenue, Miami Beach, FL 33139
855-923-7899
www.thesetaihotel.com/jaya.php
Pao by Paul Qui
Clic hotel eatery with ocean views, ritzy decor and globally influenced Asian fare.
$$$$
3201 Collins Avenue, Miami Beach, FL 33140
786-655-5600
www.faena.com/pao
Sexy Fish Brickell
Chef Bjoren Weissgerber serves a menu inspired by the seas of Asia. Offers exclusive late-night entertainment with thematic performance, DJs and more.
$$
1001 S Miami Avenue, Miami, FL 33130
305-889-7888
www.sexyfishmiami.com
Tanuki
Modern Pan-Asian eatery serving an extensive array of Chinese and Japanese fare in a chill setting.
$$
1080 Alton Road, Miami Beach, FL 33139
305-615-1055
www.tanukimiami.com
Amalfi Trattoria
A modern Italia trattoria style inspired by our beloved and colorful town of Amalfi on the Italian coast, the flavors of our dishes are our lifelong, family recipes. $$$$
1403 Washington Avenue, Miami Beach, FL 33139
786-603-6210
www.amalfimiamibeach.com
Carbone
From Manhattan to the Magic City, Carbone, a sophisticated venue dishing up traditional Italian fare, plus wines and classic cocktails.
$$$$
49 Collins Avenue, Miami Beach, FL 33139
www.carbonemiami.com
Casa Tua
An exceptional Northern Italian restaurant with a wonderful intimate ambiance – small, charming and special; beautiful & enchanting outdoor garden area for a romantic dinner under the stars. Casa Tua offers the perfect dining experience by blending elements of the five senses. guests indulge in sensuous sights, sounds, smells, textures and of course, tastes. (Northern Italian)
$$$$
1700 James Avenue, Miami Beach, FL 33139
305-673-1010
www.casatualifestyle.com
Cecconi’s
Inspired by the original London location, the 150-seat indoor/outdoor renown Italian restaurant will serve breakfast, lunch and dinner via executive Chef Sergio Sigala, who, for the past 10 years, has been executive chef at Casa Tua. You may dine in the beautiful open garden.
$$$
4385 Collins Avenue, Miami Beach, FL 33140
786-507-7902 (Italian)
www.cecconismiamibeach.com
Cipriani Brickell
Upscale scene where an international crowd tucks into Italian food chased with Bellinis.
$$$
465 Brickell Avenue, Miami, FL 33131
786-329-4090
www.cipriani.com
Di Mauro’s
Bright, calm spot for traditional Italian pasta and pizza, plus salads, expresso and cocktails.
$$
1464 Washington Avenue, Miami Beach FL 33139
305-673-5774
www.caffedimauro.com
Fi’lia South Beach
Italian restaurant for pizza, pasta, steak and seafood in an airy upscale Berkeley Hotel Space.
$$$
1610 Collins Avenue, Miami Beach, FL 33139
786-605-0819
www.sbe.com/filia/southbeach.com
Fiola Coral Gables
Sophisticated bistro presenting handmade pastas, seafood & other Italian specialties.
$$$
1500 San Ignacio Avenue, Coral Gables, FL 33146
305-912-2639
www.fiolamiami.com
Forte Dei Marmi
With a menu from an acclaimed chef and inspiration from the coast of Tuscany, this posh Italian delivers contemporary fare made from organic ingredients, including burrata, hand-made pasta, seafood and steaks, plus a vast wine list. Housed within a 1930s Mediterranean-revival building in South Beach, the Chad Oppenheim-designed space is outfitted with natural colors, marble accents and dramatic archways.
$$$$
150 Ocean Drive, Miami Beach, FL, 33139 (Italian)
786-276-3095
fdmmiami.com
Pane & Vino
Cozy neighborhood eatery with a warm atmosphere serving house made pasta and other Italian meals.
$$
1450 Washington Avenue, Miami Beach FL 33139
305-535-9027
www.paneevinomia.com
Scarpetta
Scott Conant (celebrity chef) is at the helm of Scarpetta, his recently opened restaurant of the same name in New York City. The Italian restaurant features ocean and poolside views, a wrap-around veranda as well as casual dining areas and a cocktail lounge. Known for coaxing the most sublime flavors out of the simplest ingredients, Conant relies on Florida’s bounty of farm-fresh and organic produce to craft menus of surprising complexity. (Italian)
$$$
4441 Collins Avenue, Miami Beach, FL 331340
305-674-4660
www.fontainebleau.com/gcm/nar/en-/miamibeach/savor/restaurant/scarpetta.htm
Toscana Divino Brickell
Italian fine dining including award-winning selections from Executive Chef Andrea Marchesin, warm and sophisticated environment with indoor and outdoor seating in the heart of Brickell.
$$
900 S Miami Avenue, Space 185, Miami, FL 33130
305-371-2767
www.toscanadivino.com
Abbale Televivian Kitchen
Sophisticated Mediterranean operation specializing in dishes from Tel Aviv, plus Sunday Brunch.
$$
864 Commerce Street, Miami Beach, FL 33139
www.abbatlvkitchen.com
Byblos
This eye-catching eatery offers unique takes on Levantine meze and exotically spiced lamb, duck, fish and vegetable dishes, plus spirit-spiked tea service delivered via trolley. Byblos brings the exciting flavors of the Eastern Mediterranean to diners in a progressively designed space. Byblos represents a marriage of Eastern Mediterranean cuisine with strong influences from both traditional and local ingredients. Using time-honored classic cooking techniques and modern methods the menu is a true coastal and cultural mosaic, served family style in a convivial atmosphere. The yellow-and-blue-colored space is just as transporting, with high ceilings, fabric-wrapped panels and a patio complete with terrazzo tile floors. (Greek)
$$$
1545 Collins Ave, Miami Beach, FL 33139
305-604- 5700
www.byblosmiami.com
Deck at Island Gardens
Chic open-air lounge at a luxe yacht marina, for wine, cocktails, and refined Mediterranean fare.
$$$
888 MacArthur Causeway, Miami, FL 33132
786-627-4949
www.islandgardens.com
Gianni’s At The Former Versace Mansion
Upscale Mediterranean seafood restaurant decked out in frescoes, mosaics, and a gold-lined pool.
$$$$
1116 Ocean Drive, Miami Beach, 33139
786-485-2200
www.vmmiamibeach.com
Joia Beach Restaurant and Beach Club
Cool beachfront hangout offering European-inspired mains and small plates plus bottle service. Conveniently located at Jungle Island.
1111 Parrot Jungle Trail, Miami, FL 33132
305-400-7280
www.joiabeachmiami.com
Layla
Layla is modern Middle Eastern dining experience featuring a full cocktail bar, outdoor dining along the Collins Canal, and a secret rooftop courtyard.
$$
2216 Park Avenue, Miami Beach, FL 33139
844-463-1215
www.kayakmb.com/restaurant/layla
Mandolin Agean Bistro
A 1930s-era house with patio seating sets the stage for refined versions of Greek and Turkish cuisine.
$$
4312 NE 2nd Avenue, Miami, FL 33137
305-749-9140
www.mandolinmiami.com
Meet Dalia
Dalia brings together the finest ingredients from around the world, for an innovative take on Mediterranean cuisine.
$$$
640 Ocean Drive, Miami Beach, FL 33139
786-206-3881
www.meetdaliamiami.com
Milos
The focus at Milos is always on finding the best the world has to offer: the best produce, the best wines, the best honey, the best yogurt, and above all, the best fish and seafood. With that ethos in mind, we have gone to the edges of the world to find suppliers that meet our uncompromising standards of quality and uniqueness. Our years of extensive travel and research have been rewarded time and time again, with long-standing relationships and unparalleled foods. When products are of such flawless quality, covering them up with sauces and forceful flavors is exactly what should not be done. Milos prides itself on the clarity of its food, following an edict of perfect simplicity, to preserve each ingredient’s distinct flavor and nutritional value. (Greek)
$$$$
730 First Street, Miami Beach, FL 33139
305-604-6800
https://www.estiatoriomilos.com/restaurant/miami/
Neya Surfside
Bringin a unique touch to Israeli cuisine and cocktails with a modern, non-kosher menu.
$$$
9491 Harding Avenue, Surfside, FL 33154
305-452-0768
www.neyarestaurant.com
Santorini by Georgios
Greek restaurant at the with it’s own character which prides itself on experience what true freshness in food means and striving to satisfy.
$$
101 Ocean Drive, Miami Beach, FL 33139
305-672-6624
www.santorinibygeorgios.com
Strawberry Moon
Modern, pink-themed swim club and bar with day beds and Art Deco touches, plating Mediterranean cuisine.
$$$
601 Washington Avenue, Miami Beach, FL 33139
305-506-2112
www.strawberrymooonmiami.com
The Lido Bayside Grill
Healthy, sun-kissed, wholesome and natural, The Lido Bayside Grill takes its inspiration from the traditional Mediterranean diet and lifestyle. Executive Chef Mark Zeitouni specializes in organic meats and fish, olive oil, fresh herbs, unprocessed foods, grill cooking and biodynamic wines. (Mediterranean)
$$
40 Island ave, Miami Beach, FL 33139
305-673-1717
www.standardhotels.com/miami/features/bayside-grill
Villa Azur
This elegant gourmet restaurant offers tantalizing French Mediterranean dishes prepared with an Italian twist; It brings a new experience to the South Beach dining scene combining excellent cuisine with a vibrant atmosphere. The food can be paired with a choice of the finest wines from the restaurants in-house wine cellar called La Cave d’Azur, or with a signature cocktail from the extensive drink menu. The romantic decor features an interesting contrast of vintage and modern motifs by mixing antique woods and chandeliers with contemporary furniture. Villa Azur features international DJs creating an energetic after-dinner ambiance. One of the owners is acclaimed French actor Olivier Martinez (French Mediterranean)
$$$$
309 23rd Street, Miami Beach, FL 33139
305-763-8688
www.villaazurmiami.com/about/concept-cuisine/
Amara at Paraiso
Upscale Latin fare is served in a chic dining room with a large deck overlooking Biscayne Bay.
$$$
3101 NE 7th Avenue, Miami, FL 33137
305-676-9495
www.amaraatparaiso.com
Call Me Cuban
From the creators of the James Beard award-winning Yuca Miami, Call Me Cuban, offers a contemporary take on Cuban cuisine with fresh, vibrant flavors and inventive cocktails.
$$
1300 Ocean Drive, Miami Beach, FL 33139
305-532-9822
www.callmecuban.com
Ceviche 105
Chef-owners Juan Chipoco and Luis Hoyos have opened their “upscale Peruvian” restaurant on trendy Lincoln road. A hip restaurant with traditional Peruvian gourmet cuisine in a casual but cozy setting. On the menu: Stuffed Potato Causa with Octopus and Olives, Chicken and Pork Tamales, Pisco 100 flambéed seashells covered with white sauce and parmesan gratinée, Passion fruit sauce sliced fish Tirado and among the many ceviches: Ceviche de pulpo (marinated octopus in fresh lime juice, onions, cilantro and rocoto pepper). (Peruvian)
$$
1245 Lincoln Rd, Miami Beach, FL 33139
305-763-8700
www.ceviche105.com
La Industria Bakery & Cafe
Cool restaurant and bakery offering a selection of sweet treats and hearty Latin American dishes.
$$$
401 Biscayne Boulevard, Miami, FL 33132
786-803-8333
www.laindustriabakery.com
La Mar- Brickell
Featuring the acclaimed cuisine of Chef Gaston Acurio, La Mar offers diners the chance to explore the authentic and diverse flavors of Peruvian gastronomy, ranging from upscale novo-Andean fare to Asian-Peruvian fusion and traditional seafood. With an atmospheric setting overlooking Biscayne Bay and the Miami skyline, the restaurant’s contemporary design provides the perfect backdrop for La Mar’s signature dishes and specialty cocktail, offering a mix of indoor and outdoor seating with three lively bars. (Peruvian)
$$$
500 Brickell Key Drive, Miami, FL 33131
305-913- 8288
http://www.mandarinoriental.com/miami/fine-dining/la-mar-by-gaston-acurio
Los Fuegos
South American grill master services seafood, steak and a deep wine list in an elegant eatery.
$$$$
3201 Collins Avenue, Miami Beach, FL 33140
786-655-5600
https://www.faena.com/miami-beach/dining/los-fuegos-by-francis-mallmann
Matador
Chef Jean-Georges presents Matador Room, a modern interpretation of Latin cuisine influenced by Spanish, Caribbean and South American flavors. Seasonal, local ingredients fill the menu where sharing is encouraged with both small and large plates.: Fish Tacos, Arroz con Pollo, Sweat Pea Guacamole … The ocean view Matador Terrace offers an intimate outdoor space with a trellis and climbing bougainvillea. (Spanish)
$$$
2901 Collins Avenue, Miami Beach, FL 33139
786-257-4600
www.matadorroom.com
Toro Toro Downtown
Latin chophouse and bar offering variety cuts of steaks such as Churrasco, picanha, and lomo – you can find it all here.
$$$
100 Chopin Plaza, Miami FL 33131
305-372-4710
www.torotoromiami.com
Bocas Grill Brickell
A Fusion of Latin American cuisines, a sight of flavors that will take you through a journey to South America and its gastronomic experience.
$$
2525 SW 3rd Avenue, Miami, FL 33129
305-364-5107
www.bocasgrill.com
Ch’i Brickell
Unique menus of Latin-Chinese cuisine that are intensely flavorful.
$$$
701 S Miami Avenue, #339b, Miami, FL 33131
305-257-8726
Crazy About You
An eclectic and budget-priced menu summons Spain, Italy and America at this waterside bistro.
$$
1155 Brickell Bay Drive, #101, Miami, FL 33131
305-930-7338
www.crazyaboutyourrestaurant.com
Juvia
Beautiful indoor/outdoor restaurant and lounge located on the penthouse level of the amazing Herzog & de Meuron building. Juvia is owned and operated by celebrated restaurateurs Jonas and Alexandra Millan of Bonito restaurant in St. Barth. Juvia’s menu is a harmonious blend of the regional cuisines of Asia prepared with classic French techniques and the vibrant flavors and ingredients of South America and Florida, offers diners an abundant selection of ceviches, tiraditos, fresh seafood and prime meats, served tapas-style. (Japanese/french fusion)
$$$$
1111 Lincoln Rd, Miami Beach, FL 33139
305-763-8272
www.juviamiami.com
Paperfish Sushi
Trendy eatery serving creative sushi dishes, ceviche and cocktails in a sophisticated space.
$$$
1421 S Miami Avenue, Miami, FL 33131
305-741-0936
www.paperfishsushi.com
Red Rooster
Artful restaurant offering Southern comfort food with a twist, plus crafted cocktails and happy hours.
920 NW 2nd Avenue, Miami, FL 33136
305-640-9880
www.redroosterovertown.com
Serevene
A harmonious menu that explores Japanese ingredients and French technique, embracing the precision and discipline of both while using locally sourced ingredients and inventive mixology.
$$$
1920 Collins Avenue, Miami Beach, FL 33139
305-847-4000
www.serevenemiami.com
Watr at the Rooftop
White cabanas accent this cool rooftop bar featuring creative Peruvian-Japanese fare and ocean views.
$$
2341 Collins Avenue, Miami Beach, FL 33139
305-604-6580
www.1hotels.com/south-beach/taste/watr-at-the-rooftop
A Fish Called Avalon
Delicious ingredients from land and sea are prepared with passionate care to ensure a sensuous, satisfying tropical experience every time. Mojitos from the full-service bar are worth a visit on their own. The outdoor tables are perfect for watching the passing parade while enjoying sea
breezes and live music. (Seafood)
$$$
700 Ocean Drive, Miami Beach, FL 33139
305-532-1727
www.afishcalledavalon.com
Joe’s Stone Crab
A South Beach landmark – For nearly 100 years, Joe’s has been serving up the freshest, most delicious seafood, including its famous stone crab claws; a favorite spot with locals and tourists alike. (Seasonally open) (Seafood)
$$$$
11 Washington Avenue, Miami Beach, FL 33139
305-673-0365
www.joesstonecrab.com
Klaw Miami
Klaw dares to explore where others are afraid to go, this is where our journey begins. Bursting flavors in various seafood and steak options.
$$$$
1737 N Bayshore Drive, Miami, FL 33132
305-239-2523
www.klawrestaurant.com
Prime Fish
A unique combination of fish shack meets upscale dining. Prime Fish offers guests everything from fried clam strips to Holland Dover Sole. In addition to the traditional steak house and seafood fare, Prime Fish offers an a la carte ‘Fish On A Plate’ section of the menu showcasing a healthy alternative combined with palate pleasing sauces. Prime Fish features indoor and outdoor dining, serving as the perfect perch for people watching in South Beach. (Seafood)
$$$$
100 Collins Avenue, Miami Beach, FL 33139
305-532-4550
www.mylesrestaurantgroup.com
Stiltsville Fish Bar
Locally sourced seafood and Caribbean-style drinks in laid back, maritime-inspired digs.
$$$
1787 Purdy Avenue, Miami Beach, FL 33139
786-655-4365
www.stiltsvillefishbar.com
Seaspice – seafood brasserie and lounge
Located on the banks of the Miami River, exemplifies the essence of waterfront dining. Enveloping an outdoor lounge with a spectacular indoor dining room, both engage stunning views of Miami’s downtown skyline. The restaurant offers seating for 350 guests in a post-industrial warehouse outfitted in unexpected and sophisticated nautical touches. Dining accommodations include, the main dining room and bar, an exterior courtyard lounge, a luscious garden bar, a covered patio, and the new introduction to SEASPICE, Modern Garden. (Seafood)
$$$
422 NW North River Dr, Miami, FL 33128
305- 440-4200
www.seaspicemiami.com
Baires Grill
As the name indicates, Baires Grill Argentinean Steak House offers an exceptional variety of meats prepared with a touch of spices and those passionate characteristics unique to South America.
$$$
2200 Collins Avenue, Miami Beach, FL 33139
305-763-8342
www.bairesgrill.com
Papi Steak
Intimate dining experience that showcases classic elegance in Miami Beach’s trendy South of Fifth neighborhood. The menu fuses modern creativity with an elevated spin on classic dishes, including prime meats seared to order at 1,000 degrees, specialty cocktails & 150+ wines. This new concept serves as the perfect dining destination for any occasion, from a romantic date night to boys night out on the town, Papi Steak is the place to be.
$$$$
736 1st Miami Beach, FL 33129
305-800-7274
www.PapiSteak.com
Prime 112
Prime 112 has been serving legendary cuts of meat (USDA Prime Dry Aged Beef or Kobe Beef to Miami hipsters for over 6 years. Located at the Brown’s Hotel at 112 (Steakhouse)
$$$$
112 Ocean Drive, Miami Beach, FL 33139
305-532-8112
STK Steakhouse
Ultra-chic steakhouse with DJ lounge serving prime beef and crafted cocktails.
$$$$
2305 Collins Avenue, Miami Beach, FL 33139
305-604-6988
www.stksteakhouse.com
StripSteak
StripSteak by Michael Mina offers a dynamic dining and bar scene. The two-story, indoor-outdoor venue, is sexy, fun, elegant and engaging – a perfect complement to Michael Mina 74, Chef Mina other restaurant. It is very much a steakhouse for today’s adventurous diner – offering a la carte cuts of steak (many of them from the hotel’s on-site aging room and butcher shop. Executed by chef de cuisine Derrick Roberts, the vast menu runs the gamut, overflowing with options. No steakhouse experience would be complete without a killer raw bar; StripSteak’s includes selections sourced locally through BleauFish – the hotels innovative ocean-to-table live catch program. (Steakhouse)
$$$$
4441 Collins Ave, Miami Beach, FL 33140
877-326-7412
www.michaelmina.net/restaurants/miami-tampa/stripsteak
Smith & Wollensky
America’s premier traditional steakhouse with outstanding hospitality. Their U.S.D.A. Prime steaks are dry aged for tenderness and flavor and are hand cut on premises daily. They have an acclaimed wine list, rich ambiance and personal waiter service. (Steakhouse)
$$$
1 Washington Avenue, Miami Beach, FL 33139
305-673-2800
www.smithandwollensky.com/locations/miami_beach_steakhouse.htm
